Gate Restaurant, Bar & Club in Notting Hill, London

Fluid Eating's Review of Gate Restaurant, Bar & Club

The Gate Restaurant swings into gear now it's reputation as Notting Hills hottest dining club is no longer the best kept secret in town. Designed & built by Owain George, ‘Hard & Sexy’ best describes the décor. The Sleek lines, subtle overhead lighting, and stark light boxes that line the walls along with plenty of fake wood veneers complete its trashy glamour.

In the restaurant, Head Chef Dan White-House has created a menu, which is Moreish and delectable. It has also been designed so that it is conducive for partying, drinking and socialising.

Enjoy the well selected wine list & superb cocktails at the gravity defying bar, then sojourn to the low-slung lounge which provides a secluded drinking area with a bar menu available with a choice of vegetable spring rolls, Noodle soups or homemade Dim Sum. This area is also available for private hire and a canapés menu can be ordered.

DJs play six nights a week mixing a diverse selection of music that is conducive to dining and conversation, then at 10pm, the pace picks up & the party kicks off until 2am. (Updated 17/02/2010)

Gate Restaurant, Bar & Club Food & Drink Menus

Listed below are few sample food and drinks items available at Gate Restaurant, Bar & Club. These lists are not enhaustive, but are instead designed to give you an overview of the venue's offerings and assciated prices.

Gate Restaurant, Bar & Club Food menu

Notting Hill’s longest running supper club offers delicious Asian cuisine in a relaxed and friendly environment.

Share a spread of Dim Sum with a group of friends before hitting the dance floor or settle into the restaurant with a good bottle of wine and a relaxed meal.

We also have set menus available for group bookings and a large selection of canapés for drinks parties.

Item	Price
Chive and prawn dumpling 4 pcs	£4.90
Shrimp dumpling 4 pcs	£5.20
Peking pork dumpling 4 pcs	£4.20
Squid and vegetable gyoza 4 pcs	£4.00
Chicken and vegetable gyoza 4 pcs	£3.90
Asian vegetable gyoza 4 pcs (v)	£2.90
Chicken teriyaki skewers served with a hoisin and sesame sauce 5	£4.80
Tempura chilli squid served with a homemade sweet chilli sauce 12 pcs	£5.90
Thai Fishcakes served with a homemade sweet chilli sauce 3 pcs	£5.90
Vegetarian spring rolls with honey and soy Dipping Sauce 6 pcs	£4.00
Seared beef on a green papaya and mango salad with chilli and lime dressing	£11.50
Thai red curry with fragrant rice, roasted peanuts mint and coriander Choice of chicken , prawn or v	£11.00
Seared salmon fillet with soba noodles, and a wasabi and sesame emulsion	£12.50
Asian duck confit with steamed bok choy and baby corn and a plum and coriander compote	£11.50

Gate Restaurant, Bar & Club Drink menu

All the bar staff are trained in making the most glamourous and tasty of cocktails...so whether you are looking for a classic martini or one of "The Gate" cocktails like "Rockafella Skank" which was featured in the barcardi capital competition...the crew here will make the best in town for you!

Item	Description	Price
Rose Wine (glass)	La lande Cinsault Rose Vin de pays d'Oc 2008 France With an attractive plae pink colour, this is a light, dry unoaked and refreshing rose.	£4.50
Red Wine (glass)	Sangiovese Poggio della Quercia IGT Rubicone, Contri Italy Fruity and easy to drink with good structure and a nice rounded finish.	£4.50
White Wine (glass)	Trebbiano IGT Rubicone, Contri Italy Light and fresh with smoky, mineral characteristics and a smooth, apple flavour.	£4.50
Cocktail (Example)	Midori and Wasabi - Using Midori as a base, we add Wasabi, sugar, fresh lime and bitters.	£8.50
Champagne (glass)	Laurent Perrier - A Mature styke of non-vintage Champagne with hints of Cirtus fruit, and a good balanced palate.	£9.00

Gate Restaurant, Bar & Club Special Offers

25% off your Food Bill at the Gate!!

Gate Restaurant, Bar & Club Opening Hours

Sunday	Monday	Tuesday	Wednesday	Thursday	Friday	Saturday
Closed	7:00pm - 1:00am	6:30pm - 1:00am	6:30pm - 1:00am	6:30pm - 1:00am	6:30pm - 2:00am	6:30pm - 2:00am

Gate Restaurant, Bar & Club Map

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“I went there for a drink and ended up having an allnighter there! The drinks can be a little pricy but they are excellent. The music on saturday when i was there was just fantastic . A fusion of different genre which was mixed and mashed, was an absolute art to behold!! the best dj i have ever seen!!! for that reason alone i give it a 5!!!” Rating: — werner, London (24 Apr 2010)

“I used to go here regulary 2003/2004 and it was great. Don't know if owners/ management have changed since then but the place is now dire and best avoided. As well as drinks being extortionately over-priced, the sound system is crap. But worst of all; when I went there last week on a "punk/indie night" (according to flyer) the place was full of Hooray Henries in suits and ties. Could this by any chance be due to the fact that the pretentious maite d* was standing outside and ordering the bouncer not to let in denim-clad indie fans and supplicating instead to the suit and tie brigade? This place is best avoided. Save your time and money and go to the reliable Notting Hill Arts Club (just down the road) instead. p.s. I know that I only got in cause I was accompanied by a tart in short skirt.” Rating: — [ Unknown ], london (15 Feb 2009)

“Man, this place reminds me of my favorite place, also called the Gate back in the states. Superb international food offerings. Friendly barstaff (like Nate and Li) with an amazing drink selection. Saturday nite retro rules. Awesome place!” Rating: — Mohawk, Laurel (02 Apr 2006)

“Went to the Gate last night for Dinner with friends. We were greeted as soon as we went in, and the helpful barmaid offered us a cocktail list, but she also offered to create a bespoke drink to our taste. All were superb. my gin, lime and blueberry cassis hit the spot on a hot summer night. The menu consists of tapas style international food so we chose several to share. All were home made, fresh and delicious. home made spring rolls to start would put many a chinese restaurant to shame! Foie Gras on home made bread melted in the mouth. Mini burgers and hotdogs - unusual but very tasty. All of this accompanied by reasonably priced house wine and cool tunes from the decks. All staff were knowledgable and very friendly. Add to all this you can drink into the small hours - What else could you want! Notting Hill's finest!” Rating: — Stuart, London (23 Jun 2005)

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